We hope you’re hungry because the latest appetizing offering from Caravan World is in stores now!
Our May issue is packed full of tasty treats including heaps of new road-trip recipes, fishing tips, budget meals and some of our (and your!) all-time favourites.
We’ve got a week’s worth of delicious caravan-tested recipes for you, some succulent seafood secrets and we show you how to fillet a fish, and feed a family of four for under $20 including wine!
The stunning Paramount Utility caravan is our cover star this month and it was inside her walls that we cooked up all these scrumptious dishes for you. If you need a van with space to spare, this is the one for you.
We test and rate seven super RVs, including a Coronet, Regent, Millard and Earthcruiser; we take a new Subaru Forester for a spin; and our intrepid travel writers take you on a journey from the Daintree rainforest in northern Queensland to the striking Pinnacles of WA, via Adelaide; and while all this is going on, caravan park managers John and Patricia Woodgate complete their Savannah Way odyssey.
There are more familiar faces in the mag as we take a walk through Caravan World show ambassadors Arthur and Marg’s new Nova Vita van and we meet the manager of Australia’s Best Holiday Park.
So if you’re hungry for the best RV reviews, inspiring travel destinations and mouth-watering meals, the May issue of Caravan World (out now!) is one for the shopping basket.